A Stomacher® 400 was used as part of the study to homogenize beef tissue. The study showed that Baader processing can improve quality and add…
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Elimination by Gamma Irradiation of Salmonella spp. and Strains of Staphylococcus aureus Inoculated in Bison, Ostrich, Alligator,and Caiman Meat
Sterile meat was thawed rapidly (in about 5 min) by submerging the package in a 50°C water bath, inoculated with enough cells ( 10 ml/100g…
Continue Reading Polymerase chain reaction (pcr) for the detection of salmonella in artificially
Thirty-two samples of chicken meat were used. From each sample, 25 grams were weighted in Stomacher® 400 sterile bags and inoculated with 1 mL of a dilution…
Continue ReadingUltimate pH values and bacteriological condition of meat and stress metabolites in blood of transported reindeer bulls
The Stomacher® 400 was used to blend reindeer meat for two minutes. The study found that at slaughter, there was no difference in ASAT activity,…
Continue ReadingBiomonitoring by combination of immunomagnetic separation and direct epifluorescence filter technique
The Stomacher® 400 is used to support DEFT (Direct Epifluorescence Filter Technique). Dried apricots and figs were used in the experiments. 10g of fruits were mixed…
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Microbiological quality of vacuum-packed retail ostrich meat in Spain
Meat samples (10 g) were blended in a Stomacher® 400 for 90 s in 90 ml of 0.1% (w/v) peptone water. The high microbial loads found in this…
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Inhibition of Listeria monocytogenes in Fish and Meat Systems by Use
To enumerate L. monocytogenes, 0.1 M phosphate buffer was added to each stomacher bag (5-g beef slice in 45 ml of phosphate buffer), and the contents were…
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Thermal Inactivation of Salmonella spp. In Chicken Broth, Beef, Pork, Turkey, and Chicken:Determination of D- and Z-values
A Stomacher® 400 was used to blend chicken as part of the study. It was used as sample preparation as well as for the enumeration…
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Influence of variations in methodology on populations of Listeria monocytogenes recovered from lettuce treated with sanitizers
Stomaching, homogenizing, or stomaching followed by homogenizing lettuce treated with sanitizers resulted in recovery of similar numbers of L. monocytogenes, indicating that stomaching and homogenizing…
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How Effective is Sponge Sampling for Removing Bacteria from Beef Carcasses?
The Stomacher® 400 was used to blend blend tissue for two minutes as part of the study. The study found that sponge sampling is convenient,…
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