Stomacher used to prepare hot dogs, sliced turkey meat, smoked salmon, seafood, sliced cabbage, and lettuce leaves for bacteriophage assay against food-borne Listeria monocytogenes. Food-borne…
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Life Sciences 
Detection of Campylobacter using standard culture and PCR of 16S rRNA gene in freshly chilled poultry and poultry products in a slaughterhouse
The Stomacher® was used to prepare samples of skin, liver and breast meat for PCR study. The present study provides data on contamination level with…
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Food Microbiology 
New Real-Time Quantitative PCR Procedure for Quantification of Bifidobacteria in Human Fecal Samples.
Stomacher® 400 used to prepare faeces samples for comparative study of fluorescent in situ hybridization and the current gold standard for intestinal microbiota quantification. In…
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Life Sciences 
Phenolic compounds from wine as natural preservatives of fish meat.
Stomacher® 400 lab blender has been used to process fish meat samples. The Stomacher® has also been used to conduct a preservative challenge test. The…
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Food Microbiology 
Predictive model for growth of Clostridium perfringens in cooked cured pork
The inoculated meat was blended with a Stomacher 400 for 5 min to ensure even distribution of sodium nitrite and the organisms in the meat samples. The study…
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Life Sciences 
Induction of Broad Cytotoxic T Cells by Protective DNA Vaccination Against Marburg and Ebola
Marburg and Ebola hemorrhagic fevers have been described as the most virulent viral diseases known to man due to associative lethality rates of up to 90%. Death…
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Life Sciences Antimicrobial Activity of Vinegar on Bacterial Species Isolated from Retail and Local Channel Catfish (Ictalurus punctatus)
The Stomacher® was used to blend cat fish samples to study the use of vinegar to reduce the growing number of illnesses caused by spoilage…
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Food Microbiology Efficacy, Safety, and Plasma Pharmacokinetics of Escalating Dosages of Intravenously Administered Ravuconazole Lysine Phosphoester for Treatment of Experimental Pulmonary Aspergillosis in Persistently Neutropenic Rabbits.
Stomacher® 80 used to process lung tissue in antifungal drug trial for Aspergillus fumigatus.The Stomacher® 80 blending action selected for extraction of fungal spores post…
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Life Sciences 
A novel approach for calculating shelf life of minimally processed vegetables
For microbiological analysis, 10 g of each sample were diluted with 90 ml of 0.1% peptone solution in a Stomacher® bag and blended for 1 min in…
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Food Microbiology 
Comparison of homogenization by blending or Stomaching on the recovery of Listeria monocytogenes from beef tissue
A Stomacher® 400 was used to blend beef tissue as part of the comparison in Listeria monocytogenes recovery. The study shows that there was no…
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Food Microbiology 
